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🐢🍫 Poke Turtle Brownies

 🐢🍫 Poke Turtle Brownies Here’s a mouthwatering recipe for Poke Turtle Brownies — rich, fudgy brownies with caramel soaked into every bite, topped with crunchy pecans, more caramel, and a luscious chocolate drizzle. It's like turtle candy meets molten brownie heaven. 🐢🍫 Poke Turtle Brownies 🍽 Servings: 12–16 ⏱ Time: 20 min prep + 30–35 min bake + cooling 🧑‍🍳 Difficulty: Easy 🔹 Ingredients Brownie Base: 1 box brownie mix (plus eggs, oil, water as directed) or use your favorite homemade brownie recipe 1 tsp vanilla extract (optional, for boxed mix enhancement) Poke Filling: 1/2 cup thick caramel sauce (homemade or store-bought) 1/4 cup sweetened condensed milk (optional for extra gooey texture) Toppings: 1/2 cup chopped pecans (toasted for more flavor) 1/4 cup caramel sauce (for drizzling) 1/4 cup chocolate sauce or melted chocolate (for drizzling) Optional: flaky sea salt for balance 🔹 Instructions 1. Bake the Brownies: Prehe...

Southern Coffee Punch Recipe ☕🍨🍫

 Southern Coffee Punch Recipe ☕🍨🍫


Southern Coffee Punch Recipe ☕🍨🍫

A refreshing and indulgent drink that combines the rich flavor of coffee, ice cream, and a touch of chocolate—perfect for gatherings, brunches, or just treating yourself to something sweet and caffeinated!


Ingredients (Serves 6-8)

  • 3 cups brewed coffee (cooled)
  • 1 cup milk (whole or your choice of milk)
  • 2 cups vanilla ice cream
  • ¼ cup chocolate syrup (or more to taste)
  • ¼ cup sugar (or sweetener of choice)
  • 1 tsp vanilla extract
  • Whipped cream (optional, for topping)
  • Shaved chocolate or cocoa powder (optional, for garnish)

Instructions

  1. Brew & Cool the Coffee:

    • Brew 3 cups of coffee and allow it to cool to room temperature or chill it in the fridge for a faster option.
  2. Mix the Coffee Base:

    • In a large bowl or pitcher, combine the cooled coffee, milk, sugar, and vanilla extract. Stir well to dissolve the sugar.
  3. Add Ice Cream & Chocolate:

    • Scoop 2 cups of vanilla ice cream into the coffee mixture and stir until it melts slightly and blends into the coffee.
    • Add the chocolate syrup and mix until fully incorporated. Taste and add more chocolate syrup or sweetener if desired.
  4. Serve:

    • Pour the coffee punch into glasses, filling them about ¾ full.
  5. Garnish & Enjoy:

    • Top with whipped cream and garnish with shaved chocolate or a sprinkle of cocoa powder if desired.
  6. Serve Immediately or Chill:

    • If you prefer, you can chill the punch in the fridge before serving. It will get even thicker and creamier as it sits!

Tips & Variations

More Coffee Flavor? Use a stronger coffee or add a bit of instant espresso powder to intensify the coffee flavor.
Different Flavors? Try adding a splash of hazelnut or caramel syrup for a different flavor twist.
Dairy-Free? Use almond milk, coconut milk, or oat milk and a dairy-free ice cream for a non-dairy version.


This Southern Coffee Punch is perfect for relaxing on a warm afternoon, serving at a gathering, or just as an afternoon pick-me-up! Enjoy the deliciously creamy and chocolatey coffee goodness. ☕🍨

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