Slow Cooker Honey Garlic Chicken Recipe

Slow Cooker Honey Garlic Chicken Recipe

This tender, flavorful dish combines sweet and savory elements for a fuss-free meal. Serve it over rice or noodles with a side of steamed veggies for a comforting and delicious dinner.

---

Ingredients (Serves 4):

• 4 boneless, skinless chicken thighs (or breasts)
• 1/3 cup honey
• 1/3 cup soy sauce
• 1/4 cup ketchup
• 3 garlic cloves, minced
• 1 teaspoon dried oregano
• 1/2 teaspoon black pepper
• 1/4 teaspoon red pepper flakes (optional, for heat)
• 1 tablespoon cornstarch
• 2 tablespoons water
• Sesame seeds and chopped green onions for garnish

---

Instructions:

1. Prepare the Sauce:

   • In a small bowl, whisk together honey, soy sauce, ketchup, minced garlic, oregano, black pepper, and red pepper flakes (if using).

2. Assemble in the Slow Cooker:

   • Place the chicken thighs or breasts in the slow cooker. Pour the prepared sauce evenly over the chicken, ensuring it’s well-coated.

3. Cook:

   • Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and fully cooked.

4. Thicken the Sauce:

   • About 15 minutes before serving, remove the chicken from the slow cooker and keep warm.
   • In a small bowl, mix cornstarch and water to create a slurry. Stir the slurry into the sauce in the slow cooker.
   • Cover and let the sauce thicken for about 10-15 minutes.

5. Serve:

   • Return the chicken to the slow cooker to coat it in the thickened sauce.
   • Serve over rice, noodles, or mashed potatoes, and garnish with sesame seeds and chopped green onions.

---

Tips:

• For extra flavor, sear the chicken in a skillet before adding it to the slow cooker.
• Add vegetables like broccoli, carrots, or snap peas to the slow cooker during the last hour of cooking for a complete meal.

---

This Slow Cooker Honey Garlic Chicken is perfect for busy weeknights or meal prepping. Enjoy its rich and comforting flavors with minimal effort! 🍯🍗