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One Pot Cilantro Lime Shrimp Scampi

  One Pot Cilantro Lime Shrimp Scampi is a bright and flavorful twist on the classic shrimp scampi, featuring zesty lime, fresh cilantro, and tender shrimp in a garlicky, buttery sauce. It’s easy to make and comes together in a single pot, making it perfect for busy weeknights. Here's how to prepare it: Ingredients: 1 pound large shrimp, peeled and deveined 8 ounces linguine or spaghetti (or your favorite pasta) 3 tablespoons unsalted butter 2 tablespoons olive oil 4 cloves garlic, minced 1/4 teaspoon red pepper flakes (optional, for heat) 2 cups chicken or vegetable broth 1/2 cup dry white wine (such as Sauvignon Blanc or Chardonnay) Juice and zest of 2 limes 1/4 cup fresh cilantro, chopped (plus more for garnish) Salt and freshly ground black pepper, to taste Lime wedges, for serving Instructions: 1. Cook the Pasta : In a large, deep skillet or pot, bring the chicken or vegetable broth and white wine to a boil. Add the linguine and cook according to package ...
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Perfect Hot Chocolate

 Perfect Hot Chocolate


Perfect Hot Chocolate

A rich and creamy hot chocolate that’s perfect for cozying up on a chilly day.

Ingredients (Serves 2):

  • 2 cups whole milk (or any milk of your choice)
  • 1/4 cup heavy cream (optional, for extra creaminess)
  • 1/4 cup high-quality cocoa powder
  • 1/4 cup granulated sugar (adjust to taste)
  • 1/2 cup chopped dark chocolate or chocolate chips
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Optional Toppings:

  • Whipped cream
  • Marshmallows
  • Chocolate shavings
  • Cinnamon or cocoa powder

Instructions:

  1. Heat the Milk and Cream:

    • In a medium saucepan, heat the milk and heavy cream over medium heat until it’s warm but not boiling.

  2. Mix Cocoa Powder and Sugar:

    • In a small bowl, whisk together the cocoa powder, sugar, and salt.

  3. Combine Dry Ingredients with Milk:

    • Gradually whisk the cocoa mixture into the warm milk, ensuring no lumps remain.

  4. Melt the Chocolate:

    • Add the chopped chocolate or chocolate chips to the saucepan. Stir continuously until the chocolate is completely melted and the mixture is smooth and creamy.

  5. Add Vanilla:

    • Stir in the vanilla extract. Taste and adjust sweetness if needed.

  6. Serve:

    • Pour the hot chocolate into mugs and top with whipped cream, marshmallows, or your favorite toppings.

Tips:

  • For Extra Richness: Use a combination of milk and half-and-half, or substitute some milk with cream.
  • Spiced Variation: Add a pinch of cinnamon, nutmeg, or chili powder for a unique twist.
  • Dairy-Free Option: Use almond milk, oat milk, or coconut milk and vegan chocolate.

Enjoy the ultimate cozy drink! ☕🍫✨

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