Peanut Butter Cups

 Homemade Peanut Butter Cups

Homemade Peanut Butter Cups

These Homemade Peanut Butter Cups are a delightful mix of creamy peanut butter and rich chocolate. Perfect for a sweet treat or gift, they're easy to make and irresistibly delicious!

---

Ingredients (Makes 12):

• Chocolate Layer:

  • 1 1/2 cups semi-sweet or milk chocolate chips
  • 1 tablespoon coconut oil or butter (optional, for a smoother texture)

• Peanut Butter Filling:

  • 3/4 cup creamy peanut butter
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

---

Instructions:

1. Prepare the Filling:

   • In a bowl, mix peanut butter, powdered sugar, vanilla extract, and salt until smooth and combined. Set aside.

2. Melt the Chocolate:

   • In a microwave-safe bowl, combine the chocolate chips and coconut oil or butter. Microwave in 30-second intervals, stirring in between, until smooth. Alternatively, melt the chocolate using a double boiler.

3. Assemble the Cups:

   • Line a muffin tin with 12 paper liners.
   • Add about 1 teaspoon of melted chocolate to each liner, spreading it to cover the bottom. Chill in the freezer for 5 minutes to set.
   • Scoop about 1 teaspoon of the peanut butter mixture into each liner and gently flatten it.
   • Cover the peanut butter layer with more melted chocolate, ensuring it's fully covered.

4. Chill:

   • Place the muffin tin in the freezer for 10-15 minutes, or until the chocolate is firm.

5. Serve and Store:

   • Remove the peanut butter cups from the liners and enjoy!
   • Store in an airtight container in the fridge for up to 2 weeks or in the freezer for up to 2 months.

---

Tips:

• Customizations: Use almond butter, cashew butter, or sunflower seed butter for variations.
• Toppings: Sprinkle sea salt, chopped nuts, or drizzle additional chocolate over the tops before chilling.
• Size Options: Use mini muffin tins for bite-sized treats.

Enjoy these decadent Homemade Peanut Butter Cups anytime you crave a sweet, nutty delight! 🥜🍫✨