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Heaven and Hell Cake Recipe

 Heaven and Hell Cake Recipe Heaven and Hell Cake Recipe A divine combination of angel food cake and devil’s food cake, layered with a luscious peanut butter mousse and finished with a rich ganache. This cake is a true indulgence! Ingredients: For the Angel Food Cake: 1 cup cake flour 1 ½ cups granulated sugar (divided) 12 large egg whites (room temperature) 1 ½ teaspoons cream of tartar ½ teaspoon salt 1 teaspoon vanilla extract For the Devil’s Food Cake: 1 cup all-purpose flour ½ cup unsweetened cocoa powder 1 teaspoon baking soda ½ teaspoon baking powder ½ teaspoon salt ½ cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract ¾ cup buttermilk For the Peanut Butter Mousse: 1 ½ cups heavy cream ½ cup powdered sugar 1 cup creamy peanut butter ½ teaspoon vanilla extract For the Chocolate Ganache: 1 cup heavy cream 8 oz dark chocolate, chopped Instructions: Step 1...

Papa John's Pizza Sauce

 Papa John's Pizza Sauce Recipe


Papa John's Pizza Sauce Recipe

This delicious pizza sauce recipe mimics the flavor of the popular Papa John's pizza sauce with its sweet, tangy, and slightly savory profile. Perfect for making pizza at home!


Ingredients:

  • 1 can (15 oz) tomato sauce
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon sugar (or honey)
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon grated Parmesan cheese (optional, for extra flavor)
  • 1 tablespoon red wine vinegar (optional, for extra tanginess)

Instructions:

  1. Combine the Ingredients:

    • In a small saucepan, combine the tomato sauce, olive oil, garlic powder, onion powder, sugar, oregano, basil, salt, and pepper.
  2. Cook the Sauce:

    • Place the saucepan over medium heat and stir well to combine the ingredients.
    • Bring the sauce to a simmer and let it cook for about 10-15 minutes, stirring occasionally, to allow the flavors to blend together.
  3. Add the Final Touches:

    • Once the sauce has thickened slightly and the flavors have melded, stir in the grated Parmesan cheese (if using) and red wine vinegar (if using). This will add an extra layer of richness and tang.
  4. Cool and Serve:

    • Let the sauce cool to room temperature before using it on your pizza dough. This will help the sauce stay thick and spread easily.
    • If you have leftover sauce, store it in an airtight container in the refrigerator for up to a week.

This simple homemade pizza sauce is perfect for recreating the taste of Papa John's pizza at home! You can easily adjust the seasoning to suit your personal taste, adding more sugar for sweetness or more herbs for flavor depth. Enjoy!

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