Skip to main content

Featured

Ice Cream Cone Cake

 Ice Cream Cone Cake Yesss! An Ice Cream Cone Cake is a fun, whimsical treat that looks like it’s straight from a kid’s birthday dream — but it’s just as loved by adults who appreciate dessert with flair . This cake is all about playfulness, combining real cake with the look of an ice cream cone meltdown. 🍦🎂 🍦 Ice Cream Cone Cake A festive layer cake topped with upside-down ice cream cones and drippy “melting” ganache! 🎉 Great for birthdays, summer parties, or anytime you want to show off. 🍽️ Serves: 10–12 ⏱️ Total time: ~2 hours (includes cooling & decorating) 📝 Ingredients Cake (any flavor you love — here's a classic vanilla): 2½ cups all-purpose flour 2½ tsp baking powder ½ tsp salt ¾ cup unsalted butter, softened 1¾ cups granulated sugar 4 large eggs 1 tbsp vanilla extract 1 cup whole milk Buttercream Frosting: 1½ cups unsalted butter, softened 5–6 cups powdered sugar 2–3 tbsp milk or cream 1 tbsp vanilla extract Foo...

Papa John's Pizza Sauce

 Papa John's Pizza Sauce Recipe


Papa John's Pizza Sauce Recipe

This delicious pizza sauce recipe mimics the flavor of the popular Papa John's pizza sauce with its sweet, tangy, and slightly savory profile. Perfect for making pizza at home!


Ingredients:

  • 1 can (15 oz) tomato sauce
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon sugar (or honey)
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon grated Parmesan cheese (optional, for extra flavor)
  • 1 tablespoon red wine vinegar (optional, for extra tanginess)

Instructions:

  1. Combine the Ingredients:

    • In a small saucepan, combine the tomato sauce, olive oil, garlic powder, onion powder, sugar, oregano, basil, salt, and pepper.
  2. Cook the Sauce:

    • Place the saucepan over medium heat and stir well to combine the ingredients.
    • Bring the sauce to a simmer and let it cook for about 10-15 minutes, stirring occasionally, to allow the flavors to blend together.
  3. Add the Final Touches:

    • Once the sauce has thickened slightly and the flavors have melded, stir in the grated Parmesan cheese (if using) and red wine vinegar (if using). This will add an extra layer of richness and tang.
  4. Cool and Serve:

    • Let the sauce cool to room temperature before using it on your pizza dough. This will help the sauce stay thick and spread easily.
    • If you have leftover sauce, store it in an airtight container in the refrigerator for up to a week.

This simple homemade pizza sauce is perfect for recreating the taste of Papa John's pizza at home! You can easily adjust the seasoning to suit your personal taste, adding more sugar for sweetness or more herbs for flavor depth. Enjoy!

Comments

Popular Posts