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🐢🍫 Poke Turtle Brownies

 🐢🍫 Poke Turtle Brownies Here’s a mouthwatering recipe for Poke Turtle Brownies — rich, fudgy brownies with caramel soaked into every bite, topped with crunchy pecans, more caramel, and a luscious chocolate drizzle. It's like turtle candy meets molten brownie heaven. 🐢🍫 Poke Turtle Brownies 🍽 Servings: 12–16 ⏱ Time: 20 min prep + 30–35 min bake + cooling 🧑‍🍳 Difficulty: Easy 🔹 Ingredients Brownie Base: 1 box brownie mix (plus eggs, oil, water as directed) or use your favorite homemade brownie recipe 1 tsp vanilla extract (optional, for boxed mix enhancement) Poke Filling: 1/2 cup thick caramel sauce (homemade or store-bought) 1/4 cup sweetened condensed milk (optional for extra gooey texture) Toppings: 1/2 cup chopped pecans (toasted for more flavor) 1/4 cup caramel sauce (for drizzling) 1/4 cup chocolate sauce or melted chocolate (for drizzling) Optional: flaky sea salt for balance 🔹 Instructions 1. Bake the Brownies: Prehe...

Mint Chip Mocha Milkshake Recipe

 Mint Chip Mocha Milkshake Recipe


Mint Chip Mocha Milkshake Recipe

This Mint Chip Mocha Milkshake is a delicious blend of coffee, mint, and chocolate flavors that’s perfect for a refreshing treat or indulgent dessert! The creamy texture and refreshing mint make it a crowd-pleaser.


Ingredients:

  • 1 cup brewed coffee (cooled)
  • 1/2 cup chocolate ice cream
  • 1/2 cup mint chocolate chip ice cream
  • 1/2 cup milk (whole, almond, oat, or any milk of choice)
  • 2 tablespoons chocolate syrup
  • 1 tablespoon sugar or sweetener (optional, depending on sweetness preference)
  • 1/4 teaspoon vanilla extract
  • Whipped cream (optional, for topping)
  • Chocolate shavings or mint leaves (optional, for garnish)

Instructions:

1. Brew the Coffee:

Brew a cup of coffee and let it cool. You can chill it in the fridge for faster cooling if you're short on time.

2. Blend the Milkshake:

In a blender, combine the cooled coffee, chocolate ice cream, mint chocolate chip ice cream, milk, chocolate syrup, sugar (if using), and vanilla extract. Blend until smooth and creamy.

3. Taste and Adjust:

Taste the milkshake and adjust the sweetness by adding more sugar or chocolate syrup if needed. If you prefer a thicker milkshake, add more ice cream or reduce the milk.

4. Serve:

Pour the milkshake into glasses. Top with whipped cream and garnish with chocolate shavings or a sprig of mint for an extra special touch.


Tips and Variations:

  • For Extra Mint Flavor: You can add a few fresh mint leaves to the blender for a more intense mint taste.
  • For a Vegan Version: Use non-dairy milk and non-dairy ice cream.
  • Add Coffee Ice Cream: For more of a coffee flavor, replace the chocolate ice cream with coffee ice cream.

This Mint Chip Mocha Milkshake is the perfect combination of coffee, chocolate, and mint, making it the ultimate indulgence for coffee and mint lovers alike! 🍫☕🌱

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