Iced Mocha Coffee Recipe 🍫☕

Iced Mocha Coffee Recipe 🍫☕

A delicious iced mocha combines rich chocolate, bold coffee, and creamy milk, creating the perfect refreshing drink! Here’s how to make a simple and indulgent iced mocha at home.

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Ingredients (Serves 1)

• 1 shot of espresso (or ½ cup strong brewed coffee, chilled)
• 2 tablespoons chocolate syrup (or to taste)
• ½ cup milk (whole milk, almond milk, or any milk alternative)
• Ice cubes
• Whipped cream (optional, for topping)
• Chocolate shavings or cocoa powder (optional, for garnish)

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Instructions

1. Brew the Coffee:

   • Brew 1 shot of espresso or prepare ½ cup of strong coffee and let it cool. If you're in a hurry, you can refrigerate it for faster cooling.

2. Mix Coffee and Chocolate:

   • In a tall glass, combine the cooled coffee or espresso with 2 tablespoons of chocolate syrup. Stir well until the chocolate is fully dissolved into the coffee.

3. Add Ice:

   • Fill the glass with ice cubes to your preference.

4. Add Milk:

   • Pour in ½ cup of milk (or your preferred milk alternative), stirring to combine. You can add more milk for a creamier texture.

5. Top & Garnish (Optional):

   • Optionally, top with whipped cream and garnish with chocolate shavings or a dusting of cocoa powder.

6. Serve & Enjoy:

   • Serve immediately with a straw and enjoy your iced mocha coffee!

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Tips & Variations

✅ Dairy-Free Version: Use almond milk, coconut milk, or oat milk for a dairy-free option.
✅ Extra Chocolatey: Add more chocolate syrup or a spoonful of cocoa powder for a richer chocolate flavor.
✅ Sweetener: If you like your iced mocha sweeter, feel free to add a sweetener like honey, maple syrup, or sugar.

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This Iced Mocha Coffee is the perfect way to enjoy a coffeehouse-inspired treat at home. It’s a delightful mix of chocolate, coffee, and milk, making it a refreshing and indulgent drink! ☕🍫