Greek Potato Salad

Greek Potato Salad

A fresh and flavorful twist on the classic potato salad, this Greek version is made with ingredients like feta cheese, olives, cucumbers, and a tangy lemon dressing. Perfect for a summer BBQ or as a side dish to any Mediterranean-inspired meal!

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Ingredients:

• 4 medium potatoes (Yukon Gold or red potatoes work best)
• 1/2 cup feta cheese, crumbled
• 1/2 cup black olives or Kalamata olives, pitted and sliced
• 1/2 cup cucumber, diced
• 1/4 cup red onion, thinly sliced
• 1 tablespoon fresh parsley, chopped (for garnish)

For the Dressing:

• 3 tablespoons extra-virgin olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon lemon juice (freshly squeezed)
• 1 teaspoon dried oregano
• 1 clove garlic, minced
• Salt and pepper to taste

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Instructions:

1. Boil the Potatoes:

   • Place the potatoes in a large pot and cover with cold water. Add a pinch of salt and bring the water to a boil over medium-high heat.
   • Cook the potatoes for about 12-15 minutes, or until they are fork-tender but not too soft. Drain the potatoes and set them aside to cool slightly.
   • Once cool enough to handle, cut the potatoes into bite-sized cubes.

2. Prepare the Dressing:

   • In a small bowl, whisk together the olive oil, red wine vinegar, lemon juice, garlic, oregano, salt, and pepper until well combined.

3. Assemble the Salad:

   • In a large bowl, combine the diced potatoes, crumbled feta cheese, sliced olives, diced cucumber, and red onion.
   • Pour the dressing over the salad and gently toss to combine. Be careful not to mash the potatoes.

4. Garnish and Serve:

   • Garnish the salad with fresh parsley and additional crumbled feta if desired.
   • Serve chilled or at room temperature.

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Tips:

• For extra flavor, add a handful of chopped fresh mint or dill to the salad.
• You can make this salad ahead of time, as the flavors tend to improve after sitting for a few hours.
• Swap out the olives or add sun-dried tomatoes for a different Mediterranean flair.

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This Greek Potato Salad is a perfect balance of creamy, tangy, and savory flavors that will surely complement any meal!