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🐢🍫 Poke Turtle Brownies

 🐢🍫 Poke Turtle Brownies Here’s a mouthwatering recipe for Poke Turtle Brownies — rich, fudgy brownies with caramel soaked into every bite, topped with crunchy pecans, more caramel, and a luscious chocolate drizzle. It's like turtle candy meets molten brownie heaven. 🐢🍫 Poke Turtle Brownies 🍽 Servings: 12–16 ⏱ Time: 20 min prep + 30–35 min bake + cooling 🧑‍🍳 Difficulty: Easy 🔹 Ingredients Brownie Base: 1 box brownie mix (plus eggs, oil, water as directed) or use your favorite homemade brownie recipe 1 tsp vanilla extract (optional, for boxed mix enhancement) Poke Filling: 1/2 cup thick caramel sauce (homemade or store-bought) 1/4 cup sweetened condensed milk (optional for extra gooey texture) Toppings: 1/2 cup chopped pecans (toasted for more flavor) 1/4 cup caramel sauce (for drizzling) 1/4 cup chocolate sauce or melted chocolate (for drizzling) Optional: flaky sea salt for balance 🔹 Instructions 1. Bake the Brownies: Prehe...

Chocolate Strawberries with Sprinkles

 Chocolate Strawberries with Sprinkles Recipe


Chocolate Strawberries with Sprinkles Recipe

Ingredients

  • 1 lb (450g) fresh strawberries, washed and dried
  • 1 cup dark, milk, or white chocolate (chopped or in chips)
  • 1 tbsp coconut oil or butter (optional, for smooth dipping)
  • Assorted sprinkles (rainbow, chocolate, or themed colors)

Instructions

  1. Prepare the Strawberries

    • Ensure the strawberries are completely dry to help the chocolate stick. Leave the green tops on for easy handling.
  2. Melt the Chocolate

    • Place the chocolate and optional coconut oil in a microwave-safe bowl.
    • Microwave in 20-second intervals, stirring after each, until the chocolate is fully melted and smooth.
    • Alternatively, melt the chocolate in a double boiler on the stovetop.
  3. Dip the Strawberries

    • Hold each strawberry by the green top and dip it into the melted chocolate, turning to coat evenly.
    • Let the excess chocolate drip off.
  4. Add Sprinkles

    • Immediately sprinkle your choice of sprinkles over the wet chocolate before it sets.
    • You can also dip the chocolate-covered strawberry directly into a bowl of sprinkles for full coverage.
  5. Set the Strawberries

    • Place the dipped strawberries on a baking sheet lined with parchment or wax paper.
    • Let them set at room temperature for about 30 minutes or refrigerate for 15 minutes for faster setting.
  6. Serve and Enjoy

    • Serve chilled or at room temperature. Store leftovers in an airtight container in the fridge for up to 2 days.

Tips:

  • Use high-quality chocolate for the best flavor.
  • Customize with themed sprinkles for special occasions!
  • Avoid condensation by keeping the strawberries dry and refrigerating briefly.

Enjoy your colorful and delicious chocolate strawberries! 🍓🍫✨

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