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One Pot Cilantro Lime Shrimp Scampi

  One Pot Cilantro Lime Shrimp Scampi is a bright and flavorful twist on the classic shrimp scampi, featuring zesty lime, fresh cilantro, and tender shrimp in a garlicky, buttery sauce. It’s easy to make and comes together in a single pot, making it perfect for busy weeknights. Here's how to prepare it: Ingredients: 1 pound large shrimp, peeled and deveined 8 ounces linguine or spaghetti (or your favorite pasta) 3 tablespoons unsalted butter 2 tablespoons olive oil 4 cloves garlic, minced 1/4 teaspoon red pepper flakes (optional, for heat) 2 cups chicken or vegetable broth 1/2 cup dry white wine (such as Sauvignon Blanc or Chardonnay) Juice and zest of 2 limes 1/4 cup fresh cilantro, chopped (plus more for garnish) Salt and freshly ground black pepper, to taste Lime wedges, for serving Instructions: 1. Cook the Pasta : In a large, deep skillet or pot, bring the chicken or vegetable broth and white wine to a boil. Add the linguine and cook according to package ...
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Chocolate Strawberries with Sprinkles

 Chocolate Strawberries with Sprinkles Recipe


Chocolate Strawberries with Sprinkles Recipe

Ingredients

  • 1 lb (450g) fresh strawberries, washed and dried
  • 1 cup dark, milk, or white chocolate (chopped or in chips)
  • 1 tbsp coconut oil or butter (optional, for smooth dipping)
  • Assorted sprinkles (rainbow, chocolate, or themed colors)

Instructions

  1. Prepare the Strawberries

    • Ensure the strawberries are completely dry to help the chocolate stick. Leave the green tops on for easy handling.

  2. Melt the Chocolate

    • Place the chocolate and optional coconut oil in a microwave-safe bowl.
    • Microwave in 20-second intervals, stirring after each, until the chocolate is fully melted and smooth.
    • Alternatively, melt the chocolate in a double boiler on the stovetop.

  3. Dip the Strawberries

    • Hold each strawberry by the green top and dip it into the melted chocolate, turning to coat evenly.
    • Let the excess chocolate drip off.

  4. Add Sprinkles

    • Immediately sprinkle your choice of sprinkles over the wet chocolate before it sets.
    • You can also dip the chocolate-covered strawberry directly into a bowl of sprinkles for full coverage.

  5. Set the Strawberries

    • Place the dipped strawberries on a baking sheet lined with parchment or wax paper.
    • Let them set at room temperature for about 30 minutes or refrigerate for 15 minutes for faster setting.

  6. Serve and Enjoy

    • Serve chilled or at room temperature. Store leftovers in an airtight container in the fridge for up to 2 days.

Tips:

  • Use high-quality chocolate for the best flavor.
  • Customize with themed sprinkles for special occasions!
  • Avoid condensation by keeping the strawberries dry and refrigerating briefly.

Enjoy your colorful and delicious chocolate strawberries! 🍓🍫✨

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