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🐢🍫 Poke Turtle Brownies

 🐢🍫 Poke Turtle Brownies Here’s a mouthwatering recipe for Poke Turtle Brownies — rich, fudgy brownies with caramel soaked into every bite, topped with crunchy pecans, more caramel, and a luscious chocolate drizzle. It's like turtle candy meets molten brownie heaven. 🐢🍫 Poke Turtle Brownies 🍽 Servings: 12–16 ⏱ Time: 20 min prep + 30–35 min bake + cooling 🧑‍🍳 Difficulty: Easy 🔹 Ingredients Brownie Base: 1 box brownie mix (plus eggs, oil, water as directed) or use your favorite homemade brownie recipe 1 tsp vanilla extract (optional, for boxed mix enhancement) Poke Filling: 1/2 cup thick caramel sauce (homemade or store-bought) 1/4 cup sweetened condensed milk (optional for extra gooey texture) Toppings: 1/2 cup chopped pecans (toasted for more flavor) 1/4 cup caramel sauce (for drizzling) 1/4 cup chocolate sauce or melted chocolate (for drizzling) Optional: flaky sea salt for balance 🔹 Instructions 1. Bake the Brownies: Prehe...
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Cafe-Style Cold Coffee (Like CCD) ☕❄️

 Cafe-Style Cold Coffee (Like CCD) ☕❄️


Cafe-Style Cold Coffee (Like CCD) ☕❄️

Enjoy a thick, creamy, and frothy cold coffee just like Café Coffee Day (CCD) at home! Perfectly blended with coffee, milk, and ice, this refreshing treat is easy to make.

Ingredients (Serves 2)

  • 1.5 cups chilled milk (full cream for best results)
  • 2 tablespoons instant coffee powder (Bru, Nescafé, or your choice)
  • 3 tablespoons sugar (adjust to taste)
  • ¼ cup chilled water
  • 6-8 ice cubes
  • 2 scoops vanilla ice cream (optional, for extra creaminess)
  • Chocolate syrup (optional, for garnish)
  • Whipped cream (optional, for topping)

Instructions

  1. Dissolve the Coffee & Sugar:

    • In a small cup, mix coffee powder, sugar, and chilled water until fully dissolved.

  2. Blend Everything:

    • In a blender, add the chilled milk, coffee mixture, ice cubes, and vanilla ice cream (if using).
    • Blend for 30-40 seconds until it turns frothy and creamy.

  3. Garnish (Optional):

    • Drizzle chocolate syrup inside the serving glasses for a CCD-style presentation.

  4. Pour & Serve:

    • Pour the cold coffee into glasses, top with whipped cream, and enjoy your cafe-style cold coffee!

Tips & Variations

✅ For Extra Froth: Blend for a little longer, or use a milk frother.
✅ Stronger Coffee Flavor: Increase the coffee powder to 3 tablespoons.
✅ Dairy-Free Option: Use almond milk or oat milk instead of regular milk.
✅ Chocolatey Twist: Add 1 tablespoon cocoa powder for a mocha flavor.
✅ Ice Cream Café Vibe: Serve with a scoop of vanilla or chocolate ice cream on top.

Now, enjoy a CCD-style cold coffee at home—thick, creamy, and perfectly chilled! ☕❄️

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