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🐢🍫 Poke Turtle Brownies

 🐢🍫 Poke Turtle Brownies Here’s a mouthwatering recipe for Poke Turtle Brownies — rich, fudgy brownies with caramel soaked into every bite, topped with crunchy pecans, more caramel, and a luscious chocolate drizzle. It's like turtle candy meets molten brownie heaven. 🐢🍫 Poke Turtle Brownies 🍽 Servings: 12–16 ⏱ Time: 20 min prep + 30–35 min bake + cooling 🧑‍🍳 Difficulty: Easy 🔹 Ingredients Brownie Base: 1 box brownie mix (plus eggs, oil, water as directed) or use your favorite homemade brownie recipe 1 tsp vanilla extract (optional, for boxed mix enhancement) Poke Filling: 1/2 cup thick caramel sauce (homemade or store-bought) 1/4 cup sweetened condensed milk (optional for extra gooey texture) Toppings: 1/2 cup chopped pecans (toasted for more flavor) 1/4 cup caramel sauce (for drizzling) 1/4 cup chocolate sauce or melted chocolate (for drizzling) Optional: flaky sea salt for balance 🔹 Instructions 1. Bake the Brownies: Prehe...
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Frozen Hot Chocolate

 Frozen Hot Chocolate


Frozen Hot Chocolate

Frozen Hot Chocolate is a delightful, icy twist on the classic hot chocolate beverage, perfect for cooling down while indulging in rich chocolatey goodness. It’s a refreshing treat that combines the best of both worlds—creamy chocolate flavor with a frosty texture.

Ingredients (Serves 2-3):

  • 1/3 cup (40g) hot chocolate mix or unsweetened cocoa powder
  • 1/3 cup (65g) granulated sugar (adjust to taste)
  • 1/2 cup (120ml) whole milk (or any milk of choice)
  • 1 1/2 cups (360ml) ice cubes
  • 1/4 cup (60ml) heavy cream (optional, for extra creaminess)
  • 1/2 tsp vanilla extract
  • Whipped cream, for topping
  • Chocolate shavings or sprinkles, for garnish

Instructions:

  1. Blend the Base:

    • In a blender (such as a BlendTec), combine the hot chocolate mix, sugar, milk, heavy cream (if using), and vanilla extract. Blend until smooth.

  2. Add Ice:

    • Add the ice cubes to the blender and blend on high until the mixture is thick, frosty, and smooth. Adjust the consistency by adding more ice for a thicker texture or a splash of milk if it’s too thick.

  3. Serve:

    • Pour the frozen hot chocolate into glasses.

  4. Garnish:

    • Top with whipped cream, chocolate shavings, or sprinkles for a decorative and indulgent touch.

  5. Enjoy:

    • Serve immediately with a straw or a spoon!

Tips and Variations:

  • Dairy-Free Option: Use almond milk, oat milk, or coconut milk and skip the heavy cream.
  • Flavor Twist: Add a pinch of cinnamon, a drop of peppermint extract, or a tablespoon of peanut butter for a unique flavor.
  • Chocolate Syrup: Drizzle chocolate syrup inside the glass before pouring for extra chocolatey goodness.

BlendTec Giveaway!

To participate in the BlendTec giveaway (if this is part of an event or blog), follow these steps:

  1. Visit the host's website or social media page.
  2. Follow their rules for entering, which might include subscribing, sharing a post, or leaving a comment.
  3. Make sure to enter before the deadline for a chance to win a BlendTec blender!

Would you like suggestions for other frozen drinks or more details about the giveaway?

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