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🐒🍫 Poke Turtle Brownies

 πŸ’🍫 Poke Turtle Brownies Here’s a mouthwatering recipe for Poke Turtle Brownies β€” rich, fudgy brownies with caramel soaked into every bite, topped with crunchy pecans, more caramel, and a luscious chocolate drizzle. It's like turtle candy meets molten brownie heaven. 🐒🍫 Poke Turtle Brownies 🍽 Servings: 12–16 ⏱ Time: 20 min prep + 30–35 min bake + cooling πŸ§‘β€πŸ³ Difficulty: Easy πŸ”Ή Ingredients Brownie Base: 1 box brownie mix (plus eggs, oil, water as directed) or use your favorite homemade brownie recipe 1 tsp vanilla extract (optional, for boxed mix enhancement) Poke Filling: 1/2 cup thick caramel sauce (homemade or store-bought) 1/4 cup sweetened condensed milk (optional for extra gooey texture) Toppings: 1/2 cup chopped pecans (toasted for more flavor) 1/4 cup caramel sauce (for drizzling) 1/4 cup chocolate sauce or melted chocolate (for drizzling) Optional: flaky sea salt for balance πŸ”Ή Instructions 1. Bake the Brownies: Prehe...

Caramelized White Hot Chocolate | Recipe Hub 97

 Caramelized White Hot Chocolate

Here's a delightful recipe for Caramelized White Hot Chocolate:

Ingredients:

  • 2 cups of milk (whole milk works best)
  • 1/2 cup of heavy cream
  • 1 cup of white chocolate chips
  • 1/4 cup of granulated sugar
  • 1 teaspoon of vanilla extract
  • Whipped cream (optional)
  • Caramel sauce (optional)
  • White chocolate shavings or curls (optional)

Instructions:

  1. Caramelize the Sugar:

    • In a medium saucepan, heat the granulated sugar over medium heat. Stir continuously until the sugar melts and turns a golden caramel color.
    • Be careful not to burn the sugar. Once caramelized, remove from heat immediately.
  2. Add Milk and Cream:

    • Slowly add the milk and heavy cream to the caramelized sugar, stirring constantly. The caramel will harden at first but will dissolve as the mixture heats up.
    • Return the saucepan to medium heat and continue stirring until the caramel is fully dissolved into the milk and cream.
  3. Melt the White Chocolate:

    • Add the white chocolate chips to the saucepan. Stir continuously until the chocolate is fully melted and the mixture is smooth.
  4. Add Vanilla:

    • Stir in the vanilla extract.
  5. Serve:

    • Pour the caramelized white hot chocolate into mugs.
  6. Top (Optional):

    • Top with whipped cream, drizzle with caramel sauce, and sprinkle with white chocolate shavings or curls if desired.
  7. Enjoy:

    • Serve immediately and enjoy the rich, creamy, and caramel-flavored white hot chocolate.

This luxurious beverage is perfect for a cozy night in or as a special treat on a chilly day. Enjoy!

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