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South African Vegetable Biryani

 South African Vegetable Biryani Here's a delightful South African Vegetable Biryani recipe that incorporates aromatic spices and a variety of vegetables: Ingredients: For the Rice: 2 cups basmati rice, soaked for 30 minutes and drained 4 cups water 1 bay leaf 2-3 green cardamom pods 2-3 cloves 1-inch cinnamon stick Salt to taste For the Biryani: 3 tablespoons vegetable oil or ghee 1 large onion, thinly sliced 2 tomatoes, chopped 1 teaspoon cumin seeds 2-3 green cardamom pods 2-3 cloves 1-inch cinnamon stick 1 bay leaf 1 teaspoon ginger-garlic paste 1 teaspoon ground coriander 1 teaspoon ground cumin 1/2 teaspoon turmeric powder 1/2 teaspoon paprika 1/2 teaspoon ground cinnamon 1/2 teaspoon ground allspice Salt to taste 2 cups mixed vegetables (carrots, peas, green beans, bell peppers), chopped into bite-sized pieces 1/2 cup plain yogurt 1/4 cup raisins 1/4 cup cashew nuts, toasted Fresh cilantro (coriander) leaves, chopped for garnish Instructions: Preparing the Rice: Cook the Ric

Oreo Popsicles Recipe | Recipe Hub 97

 Oreo Popsicles Recipe 


Oreo popsicles are a delicious and refreshing treat, perfect for hot summer days. Here's a simple recipe to make them:


Ingredients:

  • 10 Oreo cookies
  • 1 cup milk (you can use any type of milk you prefer)
  • 1/2 cup heavy cream
  • 2 tablespoons granulated sugar (adjust to taste)
  • 1 teaspoon vanilla extract

Instructions:

  1. Place the Oreo cookies in a food processor or blender and pulse until they are finely crushed. You can also crush them by placing them in a resealable plastic bag and using a rolling pin.

  2. In a mixing bowl, combine the crushed Oreos, milk, heavy cream, granulated sugar, and vanilla extract. Stir until the sugar is dissolved and the mixture is well combined.

  3. Pour the mixture into popsicle molds, filling each mold almost to the top. Leave a little space at the top for the mixture to expand as it freezes.

  4. Insert popsicle sticks into the center of each mold.

  5. Place the popsicle molds in the freezer and let them freeze for at least 4-6 hours, or until the popsicles are completely frozen.

  6. Once the popsicles are frozen solid, remove them from the molds by running warm water over the outside of the molds for a few seconds. This will help loosen the popsicles from the molds.

  7. Serve the Oreo popsicles immediately and enjoy!

These Oreo popsicles are sure to be a hit with both kids and adults alike. They're creamy, chocolaty, and oh-so-delicious! Feel free to customize the recipe by adding additional ingredients like chopped nuts, chocolate chips, or a drizzle of chocolate sauce.

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