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South African Vegetable Biryani

 South African Vegetable Biryani Here's a delightful South African Vegetable Biryani recipe that incorporates aromatic spices and a variety of vegetables: Ingredients: For the Rice: 2 cups basmati rice, soaked for 30 minutes and drained 4 cups water 1 bay leaf 2-3 green cardamom pods 2-3 cloves 1-inch cinnamon stick Salt to taste For the Biryani: 3 tablespoons vegetable oil or ghee 1 large onion, thinly sliced 2 tomatoes, chopped 1 teaspoon cumin seeds 2-3 green cardamom pods 2-3 cloves 1-inch cinnamon stick 1 bay leaf 1 teaspoon ginger-garlic paste 1 teaspoon ground coriander 1 teaspoon ground cumin 1/2 teaspoon turmeric powder 1/2 teaspoon paprika 1/2 teaspoon ground cinnamon 1/2 teaspoon ground allspice Salt to taste 2 cups mixed vegetables (carrots, peas, green beans, bell peppers), chopped into bite-sized pieces 1/2 cup plain yogurt 1/4 cup raisins 1/4 cup cashew nuts, toasted Fresh cilantro (coriander) leaves, chopped for garnish Instructions: Preparing the Rice: Cook the Ric
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Indian Cold Coffee Shake Recipe | Recipe Hub 97

 Indian Cold Coffee Shake Recipe


Indian cold coffee shake is a creamy and refreshing beverage that's perfect for beating the heat. It's a popular drink in India, combining strong coffee with milk, ice cream, and sometimes a touch of chocolate. Here’s how you can make it at home:


Ingredients:

  • 2 cups cold milk (dairy or non-dairy)
  • 2 tablespoons instant coffee powder or 1/2 cup strong brewed coffee, cooled
  • 2-3 tablespoons sugar (adjust to taste)
  • 3-4 scoops of vanilla ice cream
  • Ice cubes
  • Chocolate syrup (optional, for garnish)
  • Whipped cream (optional, for topping)

Instructions:

  1. Dissolve the Coffee: If using instant coffee, dissolve it in a small amount of hot water to make a concentrated coffee solution. Allow it to cool.

  2. Blend the Ingredients: In a blender, combine the cold milk, dissolved or brewed coffee, sugar, and 2-3 scoops of vanilla ice cream. Blend until smooth and frothy.

  3. Prepare the Glasses: If desired, drizzle chocolate syrup inside the glasses for an extra touch of flavor and decoration.

  4. Add Ice Cubes: Place a few ice cubes in each glass.

  5. Pour the Coffee Shake: Pour the blended coffee mixture into the glasses over the ice cubes.

  6. Top with Ice Cream: Add a scoop of ice cream on top of each glass for an extra creamy treat.

  7. Garnish and Serve: Optionally, top with whipped cream and a drizzle of chocolate syrup. Serve immediately with a straw.

Tips:

  • Adjust the sweetness by varying the amount of sugar according to your taste.
  • For a richer flavor, use espresso or strong brewed coffee instead of instant coffee.
  • Experiment with different ice cream flavors such as coffee, chocolate, or even caramel to create unique variations.

Enjoy Your Homemade Cold Coffee Shake!

This Indian cold coffee shake is a delicious way to enjoy a refreshing coffee beverage at home. Perfect for any time you need a cool, caffeinated treat! For more detailed instructions and variations, you can explore recipes on various culinary websites and blogs.

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Location: United States

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