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🐢🍫 Poke Turtle Brownies

 🐢🍫 Poke Turtle Brownies Here’s a mouthwatering recipe for Poke Turtle Brownies — rich, fudgy brownies with caramel soaked into every bite, topped with crunchy pecans, more caramel, and a luscious chocolate drizzle. It's like turtle candy meets molten brownie heaven. 🐢🍫 Poke Turtle Brownies 🍽 Servings: 12–16 ⏱ Time: 20 min prep + 30–35 min bake + cooling 🧑‍🍳 Difficulty: Easy 🔹 Ingredients Brownie Base: 1 box brownie mix (plus eggs, oil, water as directed) or use your favorite homemade brownie recipe 1 tsp vanilla extract (optional, for boxed mix enhancement) Poke Filling: 1/2 cup thick caramel sauce (homemade or store-bought) 1/4 cup sweetened condensed milk (optional for extra gooey texture) Toppings: 1/2 cup chopped pecans (toasted for more flavor) 1/4 cup caramel sauce (for drizzling) 1/4 cup chocolate sauce or melted chocolate (for drizzling) Optional: flaky sea salt for balance 🔹 Instructions 1. Bake the Brownies: Prehe...

Chocolate Cheesecake Stuffed Strawberries | Recipe Hub 97

 Chocolate Cheesecake Stuffed Strawberries


Chocolate Cheesecake Stuffed Strawberries offer a delightful blend of creamy cheesecake filling and juicy strawberries, all coated in rich chocolate. Here's how you can make them:


Ingredients:

  • 1 pound fresh strawberries, washed and dried
  • 8 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup cocoa powder
  • 1/4 cup mini chocolate chips (optional)
  • Additional chocolate for melting (optional, for dipping)

Instructions:

  1. Prepare the Strawberries:

    • Using a paring knife, carefully hull the strawberries by removing the green stems and creating a small cavity in each berry. Be careful not to cut through the bottom of the strawberries.
  2. Prepare the Cheesecake Filling:

    • In a mixing bowl, beat the softened cream cheese until smooth and creamy.
    • Add the powdered sugar and vanilla extract, and continue to beat until well combined.
    • Gradually add the cocoa powder, mixing until smooth and fully incorporated.
    • If desired, fold in the mini chocolate chips for extra chocolatey flavor.
  3. Fill the Strawberries:

    • Transfer the cheesecake filling to a piping bag fitted with a small round tip, or simply use a spoon.
    • Carefully pipe or spoon the filling into each prepared strawberry, filling the cavity completely.
  4. Optional: Dip in Chocolate:

    • If desired, melt additional chocolate in a heatproof bowl over a pot of simmering water or in the microwave in short intervals, stirring frequently until smooth.
    • Dip each stuffed strawberry into the melted chocolate, allowing any excess to drip off.
    • Place the dipped strawberries on a parchment-lined baking sheet and refrigerate until the chocolate sets.
  5. Chill and Serve:

    • Once filled and optionally dipped in chocolate, refrigerate the stuffed strawberries for at least 30 minutes to allow the filling to set.
    • Serve the chocolate cheesecake stuffed strawberries chilled and enjoy!

These Chocolate Cheesecake Stuffed Strawberries make for a delightful and elegant dessert, perfect for parties, gatherings, or simply indulging your sweet tooth. Enjoy!

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