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South African Vegetable Biryani

 South African Vegetable Biryani Here's a delightful South African Vegetable Biryani recipe that incorporates aromatic spices and a variety of vegetables: Ingredients: For the Rice: 2 cups basmati rice, soaked for 30 minutes and drained 4 cups water 1 bay leaf 2-3 green cardamom pods 2-3 cloves 1-inch cinnamon stick Salt to taste For the Biryani: 3 tablespoons vegetable oil or ghee 1 large onion, thinly sliced 2 tomatoes, chopped 1 teaspoon cumin seeds 2-3 green cardamom pods 2-3 cloves 1-inch cinnamon stick 1 bay leaf 1 teaspoon ginger-garlic paste 1 teaspoon ground coriander 1 teaspoon ground cumin 1/2 teaspoon turmeric powder 1/2 teaspoon paprika 1/2 teaspoon ground cinnamon 1/2 teaspoon ground allspice Salt to taste 2 cups mixed vegetables (carrots, peas, green beans, bell peppers), chopped into bite-sized pieces 1/2 cup plain yogurt 1/4 cup raisins 1/4 cup cashew nuts, toasted Fresh cilantro (coriander) leaves, chopped for garnish Instructions: Preparing the Rice: Cook the Ric

Cappuccino Smoothies | Recipe Hub 97

 Cappuccino Smoothies


Cappuccino smoothies are a delightful way to enjoy the flavors of a cappuccino in a refreshing, creamy drink. Here's a simple recipe to make cappuccino smoothies:


Ingredients:

  • 1 cup strong brewed coffee, cooled
  • 1 cup milk (dairy or non-dairy)
  • 1 frozen banana, sliced
  • 1 cup vanilla Greek yogurt
  • 1-2 tablespoons honey or maple syrup (optional, adjust to taste)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1 cup ice cubes
  • Whipped cream, for topping (optional)
  • Cocoa powder or additional ground cinnamon, for garnish (optional)

Instructions:

  1. In a blender, combine the cooled brewed coffee, milk, frozen banana slices, vanilla Greek yogurt, honey or maple syrup (if using), vanilla extract, ground cinnamon, and ice cubes.

  2. Blend the ingredients until smooth and creamy, scraping down the sides of the blender as needed.

  3. Taste the smoothie and adjust the sweetness or flavorings if necessary by adding more honey, cinnamon, or vanilla extract.

  4. Pour the cappuccino smoothie into glasses.

  5. Optionally, top each smoothie with a dollop of whipped cream and a sprinkle of cocoa powder or additional ground cinnamon for extra flavor and decoration.

  6. Serve immediately and enjoy your delicious cappuccino smoothies!

These smoothies are perfect for breakfast, a midday pick-me-up, or a tasty treat anytime you crave the flavors of a cappuccino in a refreshing form. Feel free to customize the recipe by adding a scoop of protein powder, a handful of spinach for added nutrients, or a drizzle of chocolate syrup for extra indulgence.

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